Certification in Food Production

about the program

This course is the transformation of raw ingredients into food or of food into other forms. The course equips the applicant with the essential requirements and professional skills in culinary for commercial food production operations. The course provides many opportunities to students after its passing, 


Eligibility: 10th +   

Duration: 1 Year           

Affiliation: Alagappa University

Placement

come visit us

  • Galaxy Building, 1st Main Rd, 3rd Phase, J. P. Nagar, Bengaluru, Karnataka, 560078
  • 080 4657 0359
  • info@gestoacademy.com

Request a call back

Contact us and we will happily respond

gesto-academy_owler_20160301_060229_original

Gesto Culinary & Hospitality Academy is India’s one of the leading hotel management and culinary institutes with world-class infrastructure. We are committed to providing quality training in a bid to “creating the finest leaders” in the culinary and hospitality industry.